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chemistry
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Clean Label Corn and Tapioca Starches
Starches
Claria starches are excellent starches without E-codes, with all the properties of modified ones. If your goal is “clean label”, then these starches are an excellent solution for any branch of the food industry and can be used for the production of baby food, sauces, ketchup, dairy products, meat and frozen products, as well as confectionery. The latest innovative line of Claria tapioca starches, Claria Everlast, can be recommended for extremely heat stable fillings and can withstand 220 ° C during baking.